Unilever records turnover of €13.5bn (+5%) in its Q2 results but has cut its operating margin outlook to “around flat” amid rising commodity costs
Plant-based food and beverage company, Above Food Corp, buys gluten-free whole oat producer Only Oats and plant-based dairy firm Culcherd
US-based prebiotic ingredient producer Prenexus Health raises US$15m in financing to expand the production capacity for its PreneXOS ingredient at its Arizona factory
In the US, Vevan Foods expands its line of plant-based cheeses with bite-size cubes of marinated cheese: Marinated Mozza-Bites
Israeli food-tech firm Solabia-Algatech Nutrition launches an algae-sourced beta-glucan ingredient for immune support, suitable for food and beverage applications
Global cold brew volumes advanced to 28.3 million litres in 2020 with a retail value of US$215 million. More insights in the 2021 Cold Brew Beverage Report - www.zenithglobal.com/mar…